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Ginger Custard Pie with Hibiscus Jam Swirl

$40.00

Young ginger and its stalks infuse a creamy custard made with Ran Lew Dairy buttermilk. Swirled with roselle hibiscus jam, the cranberry of the foothills. 

Ginger Custard Pie with Hibiscus Jam Swirl

$40.00